To be perfectly honest, I’m not much of a cake person. In fact for my wedding I put in a request for pints of Ben & Jerry’s to be served in lieu of the traditional towering cake but was vetoed. I’ve since made up for that disappointment by eating my fair share of ice cream…. Read more »
*This post is the third in our Date Night In series with Chateau St. Jean. They (and we) believe wine and date nights are a great pair. This month we’re cozying up with their Cabernet Sauvignon with rich berry and soft spice notes that pair beautifully with my recipe for a Chocolate Tart with… Read more »
