This pig skin looks good enough to eat! The interior is a deep, dark chocolate cake moistened with a coffee syrup and layered with rich and silky chocolate buttercream. That’s enough to get me excited about football!! 🙂 The cake itself is covered in chocolate marshmallow fondant that I made and the lacing is white… Read more »
Posts By: Ashley Rodriguez
Time to Vote!!
The voting for Seattle Bride Magazine Best of 2007 has begun! If you live in the Seattle area or are familiar with my work and feel so inclined, then you are invited to cast your vote online through February 15. This vote also includes best caterer, dj, florist, dress design, venue, and much more. Here… Read more »
My Cookbooks
