I won’t take up too much of your time because at this point your turkey is probably defrosting and menu plans are well underway. But I didn’t want to let the holiday pass us by without sharing this recipe for a simple, bright and fresh slaw. While I am one to honor the traditional flavors… Read more »
Posts Tagged: easy
Frizzled Brussels Sprout Leaves with Chili and Maple
The quietness in this space is in no way an indication of a lack of cooking. The cooking I have been doing has been less calculated and getting back to the pure pleasure of tossing in this and that without pausing to grab the measuring cups. For months I detailed the intricacies of what hits… Read more »