I feel like celebrating. It’s been a year (give or take a day or so) since Let’s Stay In hit the bookstores and I’m feeling sentimental. This little book went out to the world with a bit of fanfare and then I just left it to do its thing. Hoping, praying and crossing my fingers… Read more »
Unsure how to proceed I set my sea-blue dutch oven on top of the stove. Regardless, of the uncertainty I turned on the flame and poured in a bit of oil. What I did know was that I wanted a soup much like, Tom Yum – bright, tart and fresh – but with salmon because that’s what my… Read more »
