Intro
Author of the very popular food blog is coming to teach a cooking class! Molly Wizenberg of Orangette will be teaching two classes in our brand new kitchen.
The first class is this Tuesday and we are so honored to welcome her. She and new husband, Brandon Pettit will be teaching a course on Misunderstood Vegetables. Recipes will include fennel salads, braised brussels sprouts and roasted cauliflower. Molly and Brandon are hoping to shed some light and remove the mystery from some of natures finest treats.
Eggs are the subject of the class they will teach in March. Molly and Brandon will show us how to create a delicious mayonnaise and aioli. They will also take the mystery out of creating a flawless souffle. Yum!
I love this open kitchen idea! I was looking at the photo gallery and it really looks fantastic. I am a pastry chef myself trying to start a business that will give me enough flexibility to work and take care of my 18 month son. Thanks for the inspiration!
Aran – thanks for stopping by. Baking and being a mommy – what a wonderful life we lead right?!!
Your blog is fantastic!