It happened about a month ago. It was a typical day – casually following Twitter – laughing at the wittiness of those whom I follow and clicking through the links that caught my attention. As it was quite some time ago I don’t remember the exact words that @bittman used to lure me in but… Read more »
I jumped into the professional food scene feet first. Newly married and months away from graduating I was re-thinking the original plan. That June I graduated with a degree in Studio Arts and needed two quarters of student teaching to receive my Secondary Education Certification. Maybe it was the fact that as soon as I… Read more »
