“Do you want ice cream with caramel sauce or hot chocolate?” I ask Ivy. Her face brightens with the choice. She and I plan to take full advantage of a quiet house and the ice cream that sits idly in the freezer. “No wait!” I interrupt just as she is ready to answer. “How about… Read more »
Posts By: Ashley Rodriguez
Roasted Yams, Ginger Yogurt, Pickled Red Onions + London
It’s crazy how quickly a trip feels so distant. We’ve been back for a week now and with my book deadline closing in fast I’m only now sitting down to tell you about our trip to London. First of all, thank you for all the great recommendations. I tried to reach them all but failed… Read more »