Posts Tagged: salt

Salted Caramel Date Loaf

Salted Caramel Date Loaf // Not Without Salt

  They say a good friend listens, lends a shoulder to sop up tears, is trustworthy and dependable. Yeah, yeah those are great but this week I’ve seen that a good friend will also schlep a caramel cake from San Francisco to Seattle in her carry-on for the sole purpose of sharing it with you…. Read more »

Preserved lemons: to give or keep

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Chicken tagine with preserved lemons and olives prepared at a cooking class at the Atlas Kasbah near Agadir. It always seems to catch me by surprise. Before I realize it we have managed to find ourselves in the midst of the holiday season with tasks of getting a Christmas tree, wrapping presents and baking cookies… Read more »

Vanilla Salt : a homemade gift

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Mother’s Day is approaching rapidly and while I’ve already unwrapped my present in the form of two beautiful and large vegetable beds that my sweet husband made for me, I have the perfect handmade gift for the mother who likes to spice things up in the kitchen. Vanilla Salt. It’s unique, incredibly easy to make… Read more »