These snow peas grew from a start that was given to me by my mother-in-law. It was touch-and-go for awhile there as the leaves turned a shade of unhealthy yellow. I continued to nurse the sickly plant and sure enough I have already harvested a good amount of delicious peas four times. Everyday I go and check on its continued progress and it in return supplies my family and I with a generous supply of sweet and crunchy peas.

I have also made arugula pesto, carrot soup, spinach salad and garnished it all with nasturtiums and pansies.