Comments on: Poached Salmon with Cucumber Salsa

By: » One Pot Poached Salmon with Fennel and Citrus

» One Pot Poached Salmon with Fennel and Citrus — Tue, 23 Sep 2014 17:46:12 +0000

[…] Poached Salmon, Not Without Salt Poached Salmon in Tomato Garlic Broth, In Sock Monkey Slippers Saffron Poached Salmon, Everyday Maven Beer Poached Salmon, Recipe Girl 15 Minute Poached Salmon, Nourishing Meals […]

By: dervla @ the curator

dervla @ the curator — Wed, 28 May 2014 03:34:08 +0000

I’m so glad to find someone else saying they don’t like salmon either (although you do now). I am also totally embarrassed to admit that I have never liked salmon, and despite the health benefits could never bring myself to choose it at the fish counter. I’m making inroads though … and bit by bit I’ll like it. I love the idea of feeling the omega 3s run through you as you eat. I’ll imagine that next time!

By: Amy Rinner

Amy Rinner — Thu, 08 May 2014 16:16:41 +0000

Looks delicious!

By: » Slow Cooker Coconut Milk Poached Fish Fillets

» Slow Cooker Coconut Milk Poached Fish Fillets — Tue, 04 Mar 2014 16:51:46 +0000

[…] Salmon, Simply Recipes Poached Salmon with Creamy Dill Sauce, Former Chef Poached Salmon with cucumber salsa, Not without Salt Coconut Lime Poached Fish, Kahakai Kitchen Wine Poached Tilapia, 28 […]

By: lena zapassky

lena zapassky — Thu, 30 Jan 2014 16:13:51 +0000

Nice very beautiful blog!

By: Elena

Elena — Thu, 26 Dec 2013 04:45:46 +0000

I am definitely going to try this recipe! Thank u! I love seafood and I cook as much healthy as I can, so this salmon/cucumber would be perfect!

By: Food Blooger

Food Blooger — Thu, 19 Dec 2013 09:57:13 +0000

Poached salmon with cucumber salsa looks like an amazing recipe for a salad. Learn simple recipes that can be prepared within no time. Your recipe looks healthy and attractive.

By: Rachel

Rachel — Thu, 19 Dec 2013 05:32:49 +0000

I cannot wait to try this recipe. I do find that some salmon can have a stronger flavor than others. My absolute favorite salmon is Fresh Scottish Salmon – it has a high fat content with a clean, buttery mouth-feel. I love it! – http://www.chefsfreshfish.com/ProductDetails.asp?ProductCode=E1005BS

By: Deliciously Easy and Impressive Poached Salmon « Crazy Chic

Deliciously Easy and Impressive Poached Salmon « Crazy Chic — Mon, 28 Oct 2013 17:05:55 +0000

[…] To learn how to make this recipe check out Not Without Salt […]

By: Kelven

Kelven — Sun, 27 Oct 2013 01:30:16 +0000

So glad that I was able to find your blog. Love the photography and the brightness in your photos. A great showcase for your amazing recipes. I am going to have to bookmark this particular recipe though… Going to have to try this at home 😀

By: Gourmet Creations

Gourmet Creations — Sun, 20 Oct 2013 01:11:47 +0000

Healthy & Delicious!

By: Wild Salmon Season is Here! | Real Girl's Kitchen

Wild Salmon Season is Here! | Real Girl's Kitchen — Wed, 14 Aug 2013 22:59:38 +0000

[…] if that isn’t enough salmon to satisfy you, I also love this beautiful, simple recipe for Poached Salmon with Cucumber Salsa on the blog Not Without […]

By: Er

Er — Mon, 08 Jul 2013 18:30:52 +0000

Cucumber salsa? Sounds delicious and so refreshing! This is a beautiful dish to cook on a Summer evening, don’t you think? I’m adding this to my must try list!

xx Erin

By: Grilled Salmon and Cucumber Salsa | 1000 Wonderful Things

Grilled Salmon and Cucumber Salsa | 1000 Wonderful Things — Thu, 27 Jun 2013 12:08:02 +0000

[…] Cucumber Salsa Recipe via Not Without Salt, it packed some serious heat from the serrano chili. Next time, I think we would use a jalapeno instead. […]

By: excursion dans le desert marocain

excursion dans le desert marocain — Wed, 26 Jun 2013 16:25:29 +0000

the ingredient shot on this post is making me all swoony.

By: Ole @cookingbrains

Ole @cookingbrains — Thu, 20 Jun 2013 07:08:05 +0000

I totally share your pain. Most seafood just isn’t my thing. I think that’s a pitty, because the oceans are so abundant and have so many great-looking things to offer, but as soon as I put a bit of octopus or a clam in my mouth, I realize how off-putting I find the fishiness. Salmon is one of the only fish (next to trout, cod and some others) that I actually like – not just tolerate. I’ve been looking forward to poaching some salmon for quite a while now. I will do something less healthy – cream-sauce 😀 – but will definitely give your salsa a go. It just looks marvellous.

By: sundiegoeats

sundiegoeats — Tue, 18 Jun 2013 22:02:45 +0000

I feel like when you’re eating a heavier salmon dish you have to be in the mood for salmon but when its paired with lighter fare like crisp greens or this cucumber salsa – I’d be game anytime 🙂

By: Tracy | Peanut Butter and Onion

Tracy | Peanut Butter and Onion — Mon, 17 Jun 2013 14:11:00 +0000

oh goddy, something light and healthy

By: Peter

Peter — Sat, 15 Jun 2013 21:22:16 +0000

Those pictures are gorgeous. And it looks delicious!

By: TESS

TESS — Fri, 14 Jun 2013 19:57:36 +0000

This looks delicious and very healthy. What type of Salmon is this?
If you want to get into Salmon, try it in Ravioli with sweet potato and mascarpone and a pinch of Cinnamon. I got a friend of mine into it…
Also its also so great with Asian flavours –
http://theyeschef.com/rice/ginger-salmon-bibimbap/