Comments on: Dorie’s Yogurt Cake with Blood Orange Caramel http://notwithoutsalt.com/dories-yogurt-cake-with-blood-orange-caramel/ Delicious Recipes and Food Photography by Ashley Rodriguez. Sun, 10 Jan 2021 22:38:10 +0000 hourly 1 By: badoo login http://notwithoutsalt.com/dories-yogurt-cake-with-blood-orange-caramel/#comment-904042 Mon, 05 Sep 2016 08:09:33 +0000 http://notwithoutsalt.com/?p=7983#comment-904042 Thanks for sharing. I hope it will be helpful for too many people that are searching for this topic.

]]> By: Kathy http://notwithoutsalt.com/dories-yogurt-cake-with-blood-orange-caramel/#comment-894522 Thu, 16 Jun 2016 00:06:18 +0000 http://notwithoutsalt.com/?p=7983#comment-894522 This yogurt cake recipe looks very cool and delicious. I will try this recipe soon. Thank for share with us !

]]> By: Ashley Rodriguez http://notwithoutsalt.com/dories-yogurt-cake-with-blood-orange-caramel/#comment-891699 Mon, 16 May 2016 18:13:53 +0000 http://notwithoutsalt.com/?p=7983#comment-891699 Wrap it up well in plastic wrap and it will keep for at least three days. It actually improves in flavor the day after and even the second day after it’s been baked. No need to refrigerate.

]]> By: Michelle http://notwithoutsalt.com/dories-yogurt-cake-with-blood-orange-caramel/#comment-891391 Wed, 11 May 2016 23:23:20 +0000 http://notwithoutsalt.com/?p=7983#comment-891391 Looks absolutely scrumptious!! Thanks for sharing. How long does the cake keep, and should it be stored at room temperature?

]]> By: Lee http://notwithoutsalt.com/dories-yogurt-cake-with-blood-orange-caramel/#comment-890228 Tue, 26 Apr 2016 15:32:39 +0000 http://notwithoutsalt.com/?p=7983#comment-890228 Hi Ashley, first of all great site. It’s a real treat to see all your delicious recipes, especially the images. Are you a professional photographer too 🙂 They are absolutely stunning, I can almost smell the oranges and hear the clatter of the forks on the plates. Fantastic!

I love your story for this one too, it really makes you feel like you are in a small French kitchen somewhere watching a great creation come to fruition. As an avid orange lover I am definitely going to try this one out. Especially as I am not used to cooking yoghurt into cakes so it will be a treat for me if it comes out half as good as yours looks

Once again Ashley, thank you for the great site. I can see you absolutely love what you do and it shines out both in your photo’s, your posts and your site in general.

]]> By: Ashley Rodriguez http://notwithoutsalt.com/dories-yogurt-cake-with-blood-orange-caramel/#comment-887657 Mon, 28 Mar 2016 20:40:50 +0000 http://notwithoutsalt.com/?p=7983#comment-887657 No need to thicken. It will tighten up as it cools and really it just soaks into the cake anyway.

]]> By: jesse collins http://notwithoutsalt.com/dories-yogurt-cake-with-blood-orange-caramel/#comment-887431 Sat, 26 Mar 2016 16:49:05 +0000 http://notwithoutsalt.com/?p=7983#comment-887431 How long about would you say I should cook the oranges in the caramel? Does it need to reduce or thicken at all?

]]> By: Anthony http://notwithoutsalt.com/dories-yogurt-cake-with-blood-orange-caramel/#comment-887403 Sat, 26 Mar 2016 07:25:50 +0000 http://notwithoutsalt.com/?p=7983#comment-887403 Awesome, this yogurt cake looks so sweet and delicious, I will try to make this for my kids and hope they love it. Thank you so much for sharing this recipe!

]]> By: Ashley Rodriguez http://notwithoutsalt.com/dories-yogurt-cake-with-blood-orange-caramel/#comment-886190 Fri, 11 Mar 2016 17:53:07 +0000 http://notwithoutsalt.com/?p=7983#comment-886190 I think it’d work great. Start checking on them at 20 minutes.

]]> By: Taste of France http://notwithoutsalt.com/dories-yogurt-cake-with-blood-orange-caramel/#comment-886171 Fri, 11 Mar 2016 09:12:20 +0000 http://notwithoutsalt.com/?p=7983#comment-886171 Yes, Greek yogurt is all over the place. Actually, yogurt takes up an entire aisle in French supermarkets. The variety is staggering. And then you also can get artisanal yogurt at the market.
The French are big on these kinds of simple cakes. Also quatre-quarts (four quarters), similar to a pound cake: 250 grams of flour, 250 g sugar, 250 grams salted butter, 250 grams eggs (3 big ones). (250 grams is 1/4 of a kilogram)
Kids take a wedge of cake to school for their “quatre heure”–four o’clock, when they have a snack, or “goûter.” Snack is at 4 because school goes until 5 and dinner is usually around 7. Hard to hold off unless you have a snack!

]]> By: Shantanu Sinha http://notwithoutsalt.com/dories-yogurt-cake-with-blood-orange-caramel/#comment-885889 Mon, 07 Mar 2016 08:47:10 +0000 http://notwithoutsalt.com/?p=7983#comment-885889 Hello,

This something very delightful 🙂

Nice French recipe to enjoy. The name is incredible #blood_orange_caramel.
Loved your pictures. Thanks for sharing this among.

Have a great week.
Shantanu sinha

]]> By: Hannah Hossack-Lodge (Domestic Gothess) http://notwithoutsalt.com/dories-yogurt-cake-with-blood-orange-caramel/#comment-885737 Sat, 05 Mar 2016 12:55:30 +0000 http://notwithoutsalt.com/?p=7983#comment-885737 This is an absolutely stunning cake, I could happily eat it every day!

]]> By: Kelley http://notwithoutsalt.com/dories-yogurt-cake-with-blood-orange-caramel/#comment-885683 Fri, 04 Mar 2016 21:33:35 +0000 http://notwithoutsalt.com/?p=7983#comment-885683 I couldn’t click on this one fast enough! I wonder if Greek yogurt is as fashionable in France as it is here.

]]> By: Sabrina http://notwithoutsalt.com/dories-yogurt-cake-with-blood-orange-caramel/#comment-885562 Thu, 03 Mar 2016 14:08:52 +0000 http://notwithoutsalt.com/?p=7983#comment-885562 Lovely cake and I can’t get enough of those beautiful blood oranges 🙂

]]> By: Katie http://notwithoutsalt.com/dories-yogurt-cake-with-blood-orange-caramel/#comment-885521 Thu, 03 Mar 2016 01:43:17 +0000 http://notwithoutsalt.com/?p=7983#comment-885521 Lovely! Do you think this would work for muffins/cupcakes to bring to my book club? What baking time would you suppose? Thanks!

]]> By: Debs | Wilde Orchard http://notwithoutsalt.com/dories-yogurt-cake-with-blood-orange-caramel/#comment-885512 Wed, 02 Mar 2016 21:31:05 +0000 http://notwithoutsalt.com/?p=7983#comment-885512 Gorgeous cake. I love the simplicity of it. And the texture looks absolutely luscious!

]]> By: Allyson http://notwithoutsalt.com/dories-yogurt-cake-with-blood-orange-caramel/#comment-885499 Wed, 02 Mar 2016 18:55:26 +0000 http://notwithoutsalt.com/?p=7983#comment-885499 I too wish to be the perfectly posed French woman. It seems like this cake is as close as I can get. At least it sounds like an excellent consolation prize.

]]> By: Kate http://notwithoutsalt.com/dories-yogurt-cake-with-blood-orange-caramel/#comment-885498 Wed, 02 Mar 2016 18:43:31 +0000 http://notwithoutsalt.com/?p=7983#comment-885498 Simple cakes like this one make the world go round. Lovely, lovely photography!

]]> By: Aysegul http://notwithoutsalt.com/dories-yogurt-cake-with-blood-orange-caramel/#comment-885489 Wed, 02 Mar 2016 17:00:18 +0000 http://notwithoutsalt.com/?p=7983#comment-885489 I think as food bloggers we all have a bit of a French lady inside of us. And Dorie’s recipes are just a way of meeting with that lady and entertaining that side of our creativity. This cake and the way it is photographed is no different. Elegant, beautiful, and inviting… As it always is in this beautiful blog that I love reading so much.
<3

]]> By: Sara | Life's Little Sweets http://notwithoutsalt.com/dories-yogurt-cake-with-blood-orange-caramel/#comment-885488 Wed, 02 Mar 2016 16:49:39 +0000 http://notwithoutsalt.com/?p=7983#comment-885488 This yogurt cake is gorgeous! I love anything with a French flair, I am going to share this, I love your pictures!

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