Comments on: Dating My Husband: Peanut Butter Pie

By: Kyra Dyer

Kyra Dyer — Sat, 27 Dec 2014 20:16:22 +0000

Your touching post has reminded me of a word shared by a friend recently for this holiday season. The your is present. To be present in this moment is a present. To live each moment, with this word in mind, would be a gift.
Thank you Ashley for sharing your gift of food, images and words. You are an inspiration to my daughter and I, and our family reaps the benefits!

By: Debbie

Debbie — Sat, 05 Jan 2013 21:37:50 +0000

I all ways look forward to your blog. The recipes are so good but I LOVE the pix. Great photography. I especially loved the ones a few months ago of the tomatoes–beautiful.

By: Weekend Links: Food Blogging Community and a Pie for Mikey | Simple Bites

Weekend Links: Food Blogging Community and a Pie for Mikey | Simple Bites — Sat, 29 Sep 2012 19:46:14 +0000

[…] Ashley was inspired to create a dinner date with her husband –and inspired me to make some ‘alone’ time for Danny and I very soon. […]

By: Breakfast, Lunch & Dessert: Food Anytime | Wisconsin Cheese Talk

Breakfast, Lunch & Dessert: Food Anytime | Wisconsin Cheese Talk — Fri, 21 Sep 2012 18:24:25 +0000

[…] for a little chocolate and cheese? Creamy Peanut Butter Pie with Mascarpone Cheese, by Ashley of Not Without Salt, will curb that craving. var a2a_config = […]

By: Simone Anne

Simone Anne — Mon, 26 Mar 2012 22:33:33 +0000

I love this post. So sad and sweet at the same time.

By: Search and Rescue « A Stirring Account

Search and Rescue « A Stirring Account — Tue, 06 Mar 2012 00:19:26 +0000

[…] tasty potato cake that will charm and delight–and will allow that bag of red potatoes to go out with a bang […]

By: Pamela

Pamela — Mon, 02 Jan 2012 07:16:49 +0000

Love this! Thank you for sharing this.

By: naturesfleamarket.blogspot.com

naturesfleamarket.blogspot.com — Thu, 27 Oct 2011 10:49:17 +0000

gorgeous photos! and coriander seeds! so jealous you have them in your garden. try pickling them, they are amazing that way! xo

By: Hannah

Hannah — Tue, 25 Oct 2011 04:14:25 +0000

This was a lovely post and it inspires me to appreciate the small things in life. We do not know how long we have, therefore we must cherish moments of time.

By: Frozen Peanut Butter Pie | First Look, Then Cook

Frozen Peanut Butter Pie | First Look, Then Cook — Sun, 09 Oct 2011 03:18:34 +0000

[…] About a month ago, I was really excited to tell you that I had taken a food photography class. The woman who taught the class was amazing. As I mentioned before, not only is she an incredible photographer, she makes everything from scratch, I mean everything – and she has three kids. Unbelievable. When I found out who was going to be teaching the class, I spent some time looking at her phenomenal blog, and there was one post that really struck me – it was a Peanut Butter Pie… […]

By: Valentina

Valentina — Tue, 30 Aug 2011 18:18:50 +0000

A beautifully written post. Thank you.

By: Pieless Friday | one (perfect) pie

Pieless Friday | one (perfect) pie — Fri, 26 Aug 2011 16:24:36 +0000

[…] Not without salt’s beautiful post made me think about being grateful for the time we have to share food with those we love. And that’s really what it’s all about, isn’t it. […]

By: Neil Butterfield

Neil Butterfield — Fri, 26 Aug 2011 12:22:30 +0000

Life is too short to take for granted. I have recently learned of the deaths of two friends and it has made me question my own mortality.

By: shannalee

shannalee — Wed, 24 Aug 2011 14:14:37 +0000

this was beautiful, Ashley.

By: Ashley Rodriguez

Ashley Rodriguez — Tue, 23 Aug 2011 17:57:11 +0000

@Lara – Oh I can’t imagine. It felt good to something but I still feel helpless and so hurt for her.

By: Food Bloggers Unite Over Peanut Butter Pie « BlogLocal

Food Bloggers Unite Over Peanut Butter Pie « BlogLocal — Tue, 23 Aug 2011 15:58:43 +0000

[…] Not Without Salt […]

By: Emily

Emily — Mon, 22 Aug 2011 21:18:36 +0000

Thank you for this post. It’s beautiful in every way, and I’m grateful for your flawless depiction of the depth of connection through sharing food.

By: Lara

Lara — Mon, 22 Aug 2011 03:19:55 +0000

I can relate so much with your post. This summer I have had two co-workers lose very young children to car accidents. I stared at the screen for such a long time trying to think of something comforting to say. By cooking for your friend you shared a little bit of you while honoring her husband. I am sure it was very appreciated.

By: The Cilantropist

The Cilantropist — Fri, 19 Aug 2011 06:46:38 +0000

P.S. Where can I find green coriander seeds? I would love to make this dressing.

By: The Cilantropist

The Cilantropist — Fri, 19 Aug 2011 06:45:00 +0000

This post was so beautiful, both in prose and in photos. I think it is hard for us to begin to understand these feelings of loss, so I suppose the most important thing we can do is love and hug (and feed) those that we hold most dear. Thanks for sharing this.