Comments on: Course Confusion http://notwithoutsalt.com/course-confusion/ Delicious Recipes and Food Photography by Ashley Rodriguez. Sun, 10 Jan 2021 22:38:10 +0000 hourly 1 By: matt http://notwithoutsalt.com/course-confusion/#comment-2188 Tue, 14 Jul 2009 16:53:19 +0000 http://artisansweets.wordpress.com/?p=281#comment-2188 chocolate soup? GENIUS! The food looks fantastic, love the photos too.

]]> By: I’m thankful for… (in no particular order) « Artisan Sweets http://notwithoutsalt.com/course-confusion/#comment-1006 Thu, 27 Nov 2008 18:19:41 +0000 http://artisansweets.wordpress.com/?p=281#comment-1006 […] chocolate soup. […]

]]> By: Brrr…. « Artisan Sweets http://notwithoutsalt.com/course-confusion/#comment-1019 Fri, 08 Aug 2008 06:07:15 +0000 http://artisansweets.wordpress.com/?p=281#comment-1019 […] Basil Mint Ice Cream with Chocolate Soup and a Panini […]

]]> By: sandyzeb http://notwithoutsalt.com/course-confusion/#comment-1018 Mon, 25 Feb 2008 01:43:52 +0000 http://artisansweets.wordpress.com/?p=281#comment-1018 Beautiful photos. Enjoyed my visit.

sandy

]]> By: pastrymama http://notwithoutsalt.com/course-confusion/#comment-1017 Fri, 22 Feb 2008 03:19:00 +0000 http://artisansweets.wordpress.com/?p=281#comment-1017 Hi Ashley, the dessert looks so good, If it is ok with you, I will keep it in mind for a future dinner. Also I think you look great for being 7 months along. I like to pop in and see your blog, and I don’t usually comment when I am browsing, but I wanted to let you know how wonderful your dessert looks. Marilyn

]]> By: artisansweets http://notwithoutsalt.com/course-confusion/#comment-1016 Tue, 19 Feb 2008 05:35:24 +0000 http://artisansweets.wordpress.com/?p=281#comment-1016 dbaron – hmmm lavender peppercorn interesting. I just had a Lavender jalapeno caramel from Theo chocolate and it was quite delicious. Can’t wait to see our cute kids at Sea World.
Bea – Thank you for the lovely compliment!
Chris – I am so sorry that I’ve ruined you. I guess I shouldn’t tell you that there are still left overs at the kitchen. You should walk over when you need a break.
Peabody – I’ve had a mint basil ice cream from Mallards and it was soooooo yummy. I think that’s what attracted me to this recipe.

]]> By: peabody http://notwithoutsalt.com/course-confusion/#comment-1015 Tue, 19 Feb 2008 05:30:25 +0000 http://artisansweets.wordpress.com/?p=281#comment-1015 Mmm, that reminds me of the basil ice cream at Mallards…so good.

]]> By: CB http://notwithoutsalt.com/course-confusion/#comment-1014 Mon, 18 Feb 2008 23:22:15 +0000 http://artisansweets.wordpress.com/?p=281#comment-1014 I’ve actually had this. It has ruined me. I cant eat, cant sleep. I just lay awake and think about chocolate soup and basil mint ice cream. As good as it looks on the page, I am happy to report that it was even better in person. Thanks, Ashley!

]]> By: Bea http://notwithoutsalt.com/course-confusion/#comment-1013 Mon, 18 Feb 2008 17:52:29 +0000 http://artisansweets.wordpress.com/?p=281#comment-1013 This is just lovely! What a great ambiance created.

]]> By: dbaron http://notwithoutsalt.com/course-confusion/#comment-1012 Mon, 18 Feb 2008 15:41:51 +0000 http://artisansweets.wordpress.com/?p=281#comment-1012 I had a lavender peppercorn the other day and thought of you. This all looks absolutely amazing, I wish I was there to taste it. I can’t wait to see you guys, and I still want to go to Sea World!

]]> By: artisansweets http://notwithoutsalt.com/course-confusion/#comment-1011 Sat, 16 Feb 2008 22:22:50 +0000 http://artisansweets.wordpress.com/?p=281#comment-1011 Aran- Thanks!
I am 7 months preggo. Getting rather large. (I usually don’t have two chins like you see in the photo 🙂 )

]]> By: Aran http://notwithoutsalt.com/course-confusion/#comment-1010 Sat, 16 Feb 2008 22:17:34 +0000 http://artisansweets.wordpress.com/?p=281#comment-1010 I will definitely try it and link it back to you. Hey, I was wondering… how many weeks along are you? I couldn’t really tell in the photo if you had a big belly or not!

]]> By: artisansweets http://notwithoutsalt.com/course-confusion/#comment-1009 Sat, 16 Feb 2008 22:09:11 +0000 http://artisansweets.wordpress.com/?p=281#comment-1009 Havilah – Thanks!

Aran – mmmmm chocolate and cheese on baguette. I will have to make that very soon. Let me know what you think about the ice cream. I am in love with it. I personally don’t like ice cream super creamy. This is a nice blend of creaminess without being too heavy. The flavor of the herbs and chocolate is so refreshing…. but I am partial to mint and chocolate. Yum!
Thanks for your comment!

]]> By: Aran http://notwithoutsalt.com/course-confusion/#comment-1008 Sat, 16 Feb 2008 22:03:48 +0000 http://artisansweets.wordpress.com/?p=281#comment-1008 Ashley- This looks amazing, really. This is great! I love the idea of chocolate and the cheese… When we were little we used to make chocolate and soft spreadable cheese baguettes as an afternoon snack. Amazing… And I will definitely try the ice cream. Sounds great. I made chocolate soup a few days ago to go with my caramelized banana chiboust beignets and it was about the same proportions of liquid and chocolate. I love your blog!!!!

]]> By: Havilah http://notwithoutsalt.com/course-confusion/#comment-1007 Sat, 16 Feb 2008 07:09:44 +0000 http://artisansweets.wordpress.com/?p=281#comment-1007 wow.

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