“Where would we be without salt?” – James Beard

Category Archives: To Drink

Maple Hot Cocoa

The cookies, cakes, candies and chocolate barks are fine indeed. The crusted roasts still pink and tender inside cozied up to potatoes layered with cheese and bathed in cream satisfy deeply. I will never deny a leftover piece of gently spiced pie for breakfast – pumpkin is a vegetable after all, but the holidays offer [...]

Fresh Mint Hot Chocolate

Our days are filled this time of year. So much extra activity and traditions to cross off the list I’m finding myself more than ever longing for days that extend to 36 hours rather than 24. I’m not complaining one bit. When the activities include; Eating, Christmas tree acquiring, cookie decorating, eating, hot chocolate drinking, [...]

Honey Herb soda

In reality I am not the advanced gardener of my dreams. The vision of me wading through overgrown rows of sun warmed produce with a wicker basket in one hand while the other plucks craggy and beautifully imperfect heirloom tomatoes from their fragrant vines, is just that – a vision. I have to believe that [...]

Bee’s Knees

It’s been a few weeks now but our weekend away lingers on in the form of gin, lemon, and honey. It’s called a Bee’s Knees and I’m desperately trying to make up for the lost time when we, sadly, did not know of one another. A chance meeting that I won’t soon forget. Gabe and [...]

Rhubarb iced tea

(photo by my husband, gabe) She’s on the move. My little girl, at 7 months is crawling, chewing on cables, pulling herself up and putting every little crumb and Lego into her mouth. It’s a constant eyes-on-Ivy phase. Good thing she is so darn adorable. Remember last year? There was rhubarb and there were my [...]

Mint, basil, cucumber & lime fizz

Here is my plan for the Summer – me, comfortable chair, kiddie pool, feet dangling, kids content, green grass, flourishing garden, sitting, big pregnant belly and an endless pitcher of this mint, basil, cucumber and lime fizz. So basically what we have here is a variation of a virgin mojito – if you aren’t growing [...]

{Cocktail} Gin and Sin

The Food: A-Z Project is still going strong! Check out our flickr group and if you haven’t joined please do. Tomorrow we are moving on to the letter “H”. For those of you unfamiliar with the project please let me explain. Seeking inspiration and some discipline I decided to begin a group that photographs a [...]

quince brandy

Christmas came early this year in the form of quince. A friend, who has a friend, who has a tree, was unloading some of her bounty. I was there to happily collect and welcome the fragrant beauties with open arms and plenty of ideas. I am fairly certain that if you were to ask the [...]

Flavoring coffee

The last and final day of the coffee series. I really am quite sad about this actually. It turns out that not only do I love to drink coffee but I love to talk to you about it too. Although we’re not standing face to face, this world is indeed a crazy place and just [...]

Coffee and bars

We’re getting into the good stuff tonight. Not that I don’t enjoy the drinks we’ve talked about previously. Each drink has its time and place but tonight we’re discussing some of the lesser known yet incredibly delicious drinks. Let’s just say there will be cream, lemon zest and brandy involved. It’s a good night indeed. [...]

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