http://notwithoutsalt.com/2009/03/28/dirty-carrots/ “Where would we be without salt?” - James Beard Wed, 22 May 2013 16:58:50 +0000 hourly 1 http://wordpress.org/?v=3.4.2 http://notwithoutsalt.com/2009/03/28/dirty-carrots/comment-page-1/#comment-12233 Ashley Rodriguez Sun, 22 Jan 2012 05:08:10 +0000 http://notwithoutsalt.com/?p=951#comment-12233 @Tenesia - I love that! Thanks for coming back here to tell me. @Tenesia – I love that! Thanks for coming back here to tell me.

]]> http://notwithoutsalt.com/2009/03/28/dirty-carrots/comment-page-1/#comment-12207 Tenesia Geddes Thu, 19 Jan 2012 22:04:09 +0000 http://notwithoutsalt.com/?p=951#comment-12207 This has become one of my favourite recipes! Whenever I see a bag of carrots on sale I get excited and Im about to make some more right now. This has become one of my favourite recipes! Whenever I see a bag of carrots on sale I get excited and Im about to make some more right now.

]]> http://notwithoutsalt.com/2009/03/28/dirty-carrots/comment-page-1/#comment-5737 dev Tue, 11 Jan 2011 04:37:01 +0000 http://notwithoutsalt.com/?p=951#comment-5737 I made Balsamic glazed carrots on Sunday, what a surprise to come across your blog today...and I luv the 'dirty carrots' title! The balsamic I planned to use for the dish was nothing special so I added a handful of dried figs to 1 cup of balsamic and reduced by half, the result was a very gourmet tasting balsamic, and no need to add sugar to the recipe....and now I'm off to explore your fab blog I made Balsamic glazed carrots on Sunday, what a surprise to come across your blog today…and I luv the ‘dirty carrots’ title! The balsamic I planned to use for the dish was nothing special so I added a handful of dried figs to 1 cup of balsamic and reduced by half, the result was a very gourmet tasting balsamic, and no need to add sugar to the recipe….and now I’m off to explore your fab blog

]]> http://notwithoutsalt.com/2009/03/28/dirty-carrots/comment-page-1/#comment-1594 Kasey Tue, 14 Apr 2009 19:32:21 +0000 http://notwithoutsalt.com/?p=951#comment-1594 I love glazed and roasted carrots. This looks just beautiful--gorgeous blog! I love glazed and roasted carrots. This looks just beautiful–gorgeous blog!

]]> http://notwithoutsalt.com/2009/03/28/dirty-carrots/comment-page-1/#comment-1527 MG Wed, 01 Apr 2009 17:22:08 +0000 http://notwithoutsalt.com/?p=951#comment-1527 I like the way Baron thinks. Dirty carrots, dirty rice...sounds good, and they look good. Can't wait to try. I like the way Baron thinks. Dirty carrots, dirty rice…sounds good, and they look good. Can’t wait to try.

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