Comments on: Chocolate Love

By: Kenya

Kenya — Sat, 10 Dec 2011 17:10:29 +0000

you make food look so beautiful… thank you for sharing your passion with us

By: ‘Tis the Season! « The Chaos is Ongoing

‘Tis the Season! « The Chaos is Ongoing — Mon, 28 Dec 2009 02:39:33 +0000

[...] who knows! And then maybe I’ll get those handmade marshmallows made along with some drinking chocolate. [I can't wait to try this [...]

By: Lisa

Lisa — Tue, 24 Feb 2009 22:13:30 +0000

I went to Trader Joes today and they didn’t have Valrhona Guanaja 70%. They did have Valrhona 71% Noir Amer Bittersweet Chocolate.

http://www.worldwidechocolate.com/shop_valrhona_70pct_lenoir.html

I don’t know much about chocolate, and was wondering if this would work?

Thanks!

By: Easy stove top cooking? « A Day in the (Fat) Life

Easy stove top cooking? « A Day in the (Fat) Life — Sat, 21 Feb 2009 08:03:00 +0000

[...] of food, tonight I made this awesome hot chocolate recipe. I made a half a batch, as it was only for my husband and me, and used Ghiridelli 60% bittersweet [...]

By: Eileen

Eileen — Mon, 16 Feb 2009 03:31:01 +0000

I’m in love with your cups also, Ashley. They’re beautiful as are the photos! I am printing off this hot chocolate recipe. I can’t resist anything chocolate with fleur de sel thrown in!

By: emma

emma — Sun, 15 Feb 2009 02:58:23 +0000

love the pictures!

By: aberweger

aberweger — Sat, 14 Feb 2009 12:41:05 +0000

just *yummi yummi yummi yumi*!!!

By: My First Kitchen

My First Kitchen — Tue, 10 Feb 2009 02:07:56 +0000

Okay, so… I just ate a carrot stick for dessert. Seriously. When this is staring me in the face, there’s no excuse for a decision like that. Chocolate shame on me.

By: peabody

peabody — Sun, 08 Feb 2009 09:20:27 +0000

I am in love with your tea pot and cups as well…too bad I am on a spending freeze. The hot chocolate looks insanely good.

By: MsGourmet

MsGourmet — Fri, 06 Feb 2009 07:13:34 +0000

your tea cups are divine!