Comments on: Toot toot.

By: Melly

Melly — Tue, 27 Jan 2009 02:15:07 +0000

I made these yesterday and they are a hit with the whole family! Thanks for posting such a delicious recipe! It is nice to try a recipe from the web that actually works AND tastes good too! I accidentally left out the milk and realized it after the fact but they are still VERY good. Just a little crumbly.

By: Aran

Aran — Wed, 21 Jan 2009 02:10:44 +0000

that is wonderful! congratulations ashley!

By: Tanya

Tanya — Tue, 20 Jan 2009 03:21:52 +0000

That’s so neat Ashley that you got that recipe book! Those cookies look delish and I’m sure Great Grandma would be so proud! Now, is there and cobbler, or pecan pie recipes that can be made for the restaurant? I will be emailing you shortly about that!

By: Carrie Fields

Carrie Fields — Sun, 18 Jan 2009 14:00:45 +0000

HEY! Congratulations! That is fantastic and absolutely no surprise given your talent. Congrats again!

By: artisansweets

artisansweets — Fri, 16 Jan 2009 19:51:12 +0000

Thank you.