Comments on: Pie Science. http://notwithoutsalt.com/2008/07/29/pie-science/ “Where would we be without salt?” - James Beard Thu, 09 Feb 2012 20:49:57 +0000 hourly 1 http://wordpress.org/?v=3.3.1 By: Amanda http://notwithoutsalt.com/2008/07/29/pie-science/comment-page-1/#comment-11041 Amanda Mon, 31 Oct 2011 03:16:39 +0000 http://artisansweets.wordpress.com/?p=377#comment-11041 All of those pies look amazing. I have never made a pie before. I think I am going to give it a try in a month for thanksgiving. Thanks for the tips. All of those pies look amazing. I have never made a pie before. I think I am going to give it a try in a month for thanksgiving. Thanks for the tips.

]]> By: Ashley Rodriguez http://notwithoutsalt.com/2008/07/29/pie-science/comment-page-1/#comment-3062 Ashley Rodriguez Wed, 11 Nov 2009 06:22:31 +0000 http://artisansweets.wordpress.com/?p=377#comment-3062 Alexa - Please, call me Ashley. Did somebody say pie?! I'm happy to help. Alexa – Please, call me Ashley. Did somebody say pie?! I’m happy to help.

]]> By: Alexa Trusty http://notwithoutsalt.com/2008/07/29/pie-science/comment-page-1/#comment-3054 Alexa Trusty Tue, 10 Nov 2009 17:51:12 +0000 http://artisansweets.wordpress.com/?p=377#comment-3054 Ms. Rodriguez, I am doing a project on pie and was wondering if you could contact me to help out. You seem like the perfect person to talk to. Alexa Trusty Ms. Rodriguez,
I am doing a project on pie and was wondering if you could contact me to help out. You seem like the perfect person to talk to.

Alexa Trusty

]]> By: Tartelette http://notwithoutsalt.com/2008/07/29/pie-science/comment-page-1/#comment-1163 Tartelette Sun, 07 Sep 2008 02:22:40 +0000 http://artisansweets.wordpress.com/?p=377#comment-1163 That last picture is just superb! That last picture is just superb!

]]> By: Aran http://notwithoutsalt.com/2008/07/29/pie-science/comment-page-1/#comment-1162 Aran Tue, 05 Aug 2008 17:42:39 +0000 http://artisansweets.wordpress.com/?p=377#comment-1162 absolutely gorgeous! absolutely gorgeous!

]]> By: jasmine http://notwithoutsalt.com/2008/07/29/pie-science/comment-page-1/#comment-1161 jasmine Tue, 05 Aug 2008 02:51:28 +0000 http://artisansweets.wordpress.com/?p=377#comment-1161 My mum hated the taste of pie crust so most of our pies were actually cobblers or crumbles. About three or four years ago I decided to learn how to make pastry and was convinced by a friend to let her teach me...I'd never had one of her pies before, but she went on and on about how people LOVED her pies. We made a pie...the crust was...umm...bad:tough and rubbery. Since then I had another friend talk me through how she makes pie and then Tamasin Day-Lewis' and Dorie Greenspan's books filled in the gaps. Now I look for any excuse to make a pie :) Thanks for the recipes you posted in your next upload..will bookmark it. j My mum hated the taste of pie crust so most of our pies were actually cobblers or crumbles.

About three or four years ago I decided to learn how to make pastry and was convinced by a friend to let her teach me…I’d never had one of her pies before, but she went on and on about how people LOVED her pies. We made a pie…the crust was…umm…bad:tough and rubbery.

Since then I had another friend talk me through how she makes pie and then Tamasin Day-Lewis’ and Dorie Greenspan’s books filled in the gaps.

Now I look for any excuse to make a pie :)

Thanks for the recipes you posted in your next upload..will bookmark it.

j

]]> By: artisansweets http://notwithoutsalt.com/2008/07/29/pie-science/comment-page-1/#comment-1160 artisansweets Mon, 04 Aug 2008 16:25:12 +0000 http://artisansweets.wordpress.com/?p=377#comment-1160 MG ohhh I wish I was there to enjoy it!! MG ohhh I wish I was there to enjoy it!!

]]> By: MG http://notwithoutsalt.com/2008/07/29/pie-science/comment-page-1/#comment-1159 MG Wed, 30 Jul 2008 20:49:34 +0000 http://artisansweets.wordpress.com/?p=377#comment-1159 I wanted to be in class, but alas, Tutu was the nanny. Ty and I made blackberry pie with your crust recipe. VERY flaky! Thanks. I wanted to be in class, but alas, Tutu was the nanny. Ty and I made blackberry pie with your crust recipe. VERY flaky! Thanks.

]]> By: katiekavulla http://notwithoutsalt.com/2008/07/29/pie-science/comment-page-1/#comment-1158 katiekavulla Wed, 30 Jul 2008 04:04:09 +0000 http://artisansweets.wordpress.com/?p=377#comment-1158 This is such a great tutorial on pie making! I'm going to print it out. I've never made a homemade pie crust because it's always been so intimidating, but I'm going to give it a go now! Thank you! This is such a great tutorial on pie making! I’m going to print it out. I’ve never made a homemade pie crust because it’s always been so intimidating, but I’m going to give it a go now! Thank you!

]]> By: Cindy http://notwithoutsalt.com/2008/07/29/pie-science/comment-page-1/#comment-1157 Cindy Wed, 30 Jul 2008 03:07:25 +0000 http://artisansweets.wordpress.com/?p=377#comment-1157 What a great pie class! I'm still savoring the tastes of the best pie crusts ever, apricot raspberry pie baked to perfection, and fruit tart that melts in your mouth. all complimented by homemade ice cream and french press coffee. mmmm........ A wonderful evening. What a great pie class! I’m still savoring the tastes of the best pie crusts ever, apricot raspberry pie baked to perfection, and fruit tart that melts in your mouth. all complimented by homemade ice cream and french press coffee. mmmm…….. A wonderful evening.

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